La Nac-Ré : Oyster Bar

Nac-ré Oyster Bar in Saint-Martin-de-Ré invites you to taste oysters from Île de Ré, farmed by the family, producers for four generations. Visitors can also enjoy a selection of fresh seafood: whelks, tiger prawns, langoustines, crab claws, as well as fish rillettes, desserts, and fine wines. The product is showcased without unnecessary processing, allowing you to rediscover the natural flavors of the ocean. Among the accompaniments, some simple elements make all the difference, such as the homemade mayonnaise, which enhances the taste of the seafood. This attention to detail contributes to the unique character of the establishment. The bar blends seamlessly into the Île de Ré landscape, with a wooden cabin by the sea inviting you to take a break. The setting remains peaceful, far from the hustle and bustle, allowing you to fully enjoy the moment. The sound of the waves accompanies your tasting, creating an atmosphere conducive to relaxation.