Apéros régalades

Traditions and folklore
Aperitif

Route de Sainte-Marie, 17580 Le Bois-Plage-en-Ré

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These aperitifs will highlight the start of the PDO potato season on the Ile de Ré

Foodtruck with giant smooker to prepare our potatoes with ribs or squid with Chorizo. Oysters and salt from the Ile de Ré, wines and spirits from the UNIRÉ cellar. Aperitifs with live music on the cellar terrace from 17.00 to 20.00 (each time a different style) with a Barbecue Smocker. Ecuries du Moulin Moreau at 06 07 21 49 04 or at the address : [email protected]

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