The Régalades, a convivial gourmet event
The Régalades de l’île de Ré is a not-to-be-missed event on 8 May in Le Bois-Plage-en-Ré, dedicated to local gastronomy and local produce. It’s a day to celebrate the island’s PDO potatoes,oysters, salt and wine.
This gastronomic event on the island of Ré invites residents and visitors to share a warm moment around local products. Rendezvous at the UNIRÉ cooperative in Le Bois-Plage-en-Ré for a day full of discoveries.
On the programme: a bike ride with local producers, a local aperitif and lunch, and festive music to celebrate spring.
Recognised by a Protected Designation of Origin (PDO) since 1998, the Ile de Ré potato is an emblematic product. Grown on sandy soil enriched by the sea air, they are harvested by hand in the spring, guaranteeing melt-in-the-mouth flesh and exceptional finesse.
Let yourself be seduced by the authentic flavours of the Ile de Ré and come and taste the PDO potato in a festive and friendly atmosphere. The Régalades de l’île de Ré are an ideal way to spend May, combining culinary discovery, meetings with producers and a unique local experience.
