Open house from Friday, April 3 to Sunday, April 5!
On the program:
Cooking classes on ENO plancha with chef Michael Guedj - Bordeaux
April 3 and 4 - 1h - By registration - Participation fee of €10 (refunded as a voucher)
Wine tasting (Château Clos de Boüard on Friday and Cave Vin sur Table on Saturday)
Numerous promotions on plants and DIY, from the 3rd to the 5th inclusive!
For each geranium purchased: €1 donated to the Institut Gustave Roussy (cancer research center)



